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12 Months of Recipes

February: Cauliflower + Chocolate

Chocolate Truffles

Prep Time: 15 minutes | Cooking Time: 30 minutes | Ready In: 45 minutes

Chocolate Truffles

1 (8 oz.) package of cream cheese

1-1/2 cups confectioners sugar

Toppings: coconut, crushed nuts, cocoa powder, cinnamon, crushed peppermint, sprinkles

3 cups melted dark chocolate

1/2 t vanilla

Equipment: mixer, measuring spoons and cups, wax paper, double boiler, plates to hold toppings

1

Remove cream cheese from refrigerator and let it warm up to room temperature.

2

With a mixer, blend cream cheese with confectioners sugar.

3

Refrigerator mixture for 30 minutes.

4

Spoon up a dollop of mixture and roll into individual balls.

5

Now roll chocolate balls in toppings: coconut, crushed nuts, cocoa powder, cinnamon,